Cost and Order Information
Quarters, Halves, and Wholes
Steer or heifer quarters, halves, and wholes are available for purchase.
-Cost is based on the percentage of the wagyu steer or heifer you choose to purchase.
-The butcher will discuss your preference in cuts directly and fully customize your order. Cuts can be made the way you prefer at a Texas State Inspected facility (M&M Custom Slaughter).
-Pricing below includes basic processing. Basic processing includes cuts to size and weights per individual package. Each package is vacuum sealed and freshly frozen. Basic processing also includes a 14 day dry age. Custom processing such as sausage and beef marinades are an additional cost.
-There will be a 50% deposit to place your order. Credit Cards are accepted for deposits and payment in full. Each transaction is encrypted and tokenized through Wells Fargo Merchant Services.
Some basic details:
-Percentages are based on actual hanging weight or HCW.
-Hanging weight is the actual carcass weight on the rail.
-Total hanging weight of one entire steer or heifer can be approximately 700-900 lbs.
-Beef is dry aged from 14 to 21 days.
-All cuts are vacuum sealed and labeled with the name of the cut.
-All cuts are frozen to insure freshness.
-Useful link to understand more on beef percentages. (click on link provided)
-Whole Steer 50% Deposit $4,000
$10 per lb. Hanging Weight
Approximately 700-800 lbs +- hanging weight
Total cost is approximately $8,000 depending
on total weight
-Half Steer 50% Deposit $2,000
$10 per lb. Hanging Weight
Approximately 350-400 lbs +- hanging weight
Total cost is approximately $4,000 depending
on total weight
-Quarter Steer 50% Deposit $1,000
$10 per lb. Hanging Weight
Approximately 175-220 lbs +- hanging weight
Total cost is approximately $2,000 depending
on total weight
-The remainder will be charged once the actual Hanging Weight is realized.
-Some steers have already been processed and can be sold for the entire actual weighted amount. Please call us for details. We might have discounted deals for you.
For more information or to order by phone please call:
(806)-543-8593 or email hillcountrywagyu@gmail.com
-Quarters can be delivered to your front door. Wholes and Halves can be delivered for free depending on location.
-Shipping will be an additional cost if outside our normal delivery areas. If ordered online, we will be in contact to confirm details.